Moxie — Weekend Brunch

Moxie — Weekend Brunch

MOXIE offers a refreshing escape from the bustle of the city with its new weekend brunch experience. Created by the team behind Siri House and Cudo, the restaurant brings a relaxed, modern Mediterranean dining concept to a bright space inspired by the warmth and ease of a coastal beach house.

Stepping into Moxie feels like arriving at a sun-drenched holiday retreat. The interiors are airy and welcoming, with natural textures such as rattan, clay, stone and wood that evoke a laid-back Mediterranean charm.

The new brunch menu celebrates modern Mediterranean comfort food, with dishes designed for grazing and passing around the table.

Highlights include:

🍗Buttermilk Fried Chicken Lollipops

Brined overnight before being coated in seasoned flour and fried until golden crisp. Paired with smoked almond aioli, they are wonderfully addictive and perfect for sharing.

🐟Spanish Cod Brandade

A rich and creamy spread made from gently cooked salt cod blended with mashed potatoes, garlic confit and thyme-infused milk, with the addition of shio kombu adding an unexpected depth of umami.

🍝Crab Cavatelli

Handmade pasta coated in a rich crustacean tomato bisque and finished with generous lumps of crab and house herb pesto.

🦐Shrimp and Grits

Chilli-marinated grilled tiger prawns served over creamy saffron and Cotija cheese-infused polenta.

🥓Double Bone Iberico Pork Chop

Brined in apple juice, honey and sage before being sous-vide cooked and finished with a pecan crust, accompanied by pancetta sweet corn potato hash.

🧁Pistachio Cheese Brûlée Tart

Built on an almond sablé Breton base, the tart is filled with a torched pistachio-infused cream cheese custard that strikes a lovely balance between richness and nutty sweetness.

Moxie’s cocktail selection offers a mix of bright and spirited options, such as the Summerlong, a refreshing blend of gin, grapefruit, cucumber and basil finished with sparkling soda.

Guests can also opt for curated highballs or enjoy two hours of free-flow house wines, rosé and prosecco during weekend brunch, making it easy to linger over long conversations and a relaxed afternoon.

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📍 Moxie - Restaurant · Bar | Originally posted on Instagram

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