Sol & Ora — Singapore Restaurant Week 2023

Hurry catch the highly anticipated Singapore Restaurant Week from 𝟕 𝐭𝐨 𝟑𝟎 𝐀𝐩𝐫𝐢𝐥 𝟐𝟎𝟐𝟑!

Latin for “the Sun and the Shore”,

with its stunning sea views perched on top of The Outpost Hotel in Sentosa, @solandora.sg follows the mantra 'always close, but never closed'. As the all-day, every-day, all-occasion go-to destination for diners near and far, it is as essential as the Sun and the Shore.

In this specially curated experience, at $78++ per pax, you can expect the following:

1️⃣ APPETISER

Stracciatella Cheese (V)

Eggplant Caponata | Trapanese Pesto | Toasted Sourdough | Green Herb Oil | Confit Cherry Tomatoes

OR

Beef Tartare

Pickles | Free-Range Egg Yolk | Shaved Grana Padano | Mustard | Aged Balsamic Vinegar

OR

Octopus 'A La Plancha'

Soft-Whipped Potato | Fried Broccolini |

Crispy Salami | Chili Oil | Chimichurri

2️⃣ AGED ACQUERELLO RISOTTO

Lobster Bisque Risotto

Seafood Ragout | Fried Basil | Bottarga | Lemon Zest

3️⃣ MAIN

Baked Butternut (V)

Marinated Goat Cheese | Hazelnut Beurre Noisette | Baby Spinach

OR

Braised Beef Cheek

Creamy Polenta | Pickled Shimeji Mushroom | Roasted Brussel Sprouts | Au Jus

OR

Roasted Ocean Perch

Celeriac Puree | Green Pea Velouté | Beetroot Chips

OR

Grilled Australia Lamb Rack

Honey Glazed Baby Carrot | Eggplant Caponata | Mint Jus

4️⃣ DESSERT

Mille-feuille

Passionfruit Custard | Crispy Pastry I

Cinnamon Snow Powder | Toasted Almond

OR

Chocolate Fondant

Orange Crème Chantilly | Forest Berries I Tropical Coulis | Dark Chocolate Shavings

OR

Cheese Platter

Chef's Selection of Cheese | Crudités | Toasted Sourdough

Do not miss out on this culinary indulgence happening from 𝟕 𝐭𝐨 𝟑𝟎 𝐀𝐩𝐫𝐢𝐥 𝟐𝟎𝟐𝟑! Hurry book your reservations via @diningcitysingapore app/website!

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📍 Sol & Ora | Originally posted on Instagram