Spice Brasserie @ Parkroyal CNY Menu

Celebrate the year of the Rabbit with @parkroyalkitchener a(BUN)dance highlights at Spice Brasserie!

Look forward to Chef Patrick’s elaborated festive buffet, available for lunch and dinner from 16 January 2023 to 5 February 2023, from SGD 55 nett per adult and SGD 27.50 nett per child!

Some highlights include:

🧧Prosperity Yu Sheng with Red Dragon Fruit Plum Sauce and Crispy Fish Skin

🧧Poached Norwegian Whole Salmon with Condiments

🧧Slow-Cooked Five Spice Beef Short Rib with Lotus Bun

🧧Roasted Herbal Duck

🧧Steamed Nian Gao with Grated Coconut

🧧Mandarin Orange Sugee Cake

🍊Supreme Pot (only on 21 Jan, CNY Eve Dinner)

Featuring treasures such as Abalone, Fish Maw, Dried Scallops, Black Moss, Tiger Prawn, Dried Oyster and Braised Chicken with Napa Cabbage

🍊Braised Napa Cabbage with Black Moss & Dried Oyster (only on 22 & 23 Jan)

🍊Golden Imperial Soup with Abalone, Fish Maw, Dried Scallops and Sea Cucumber (only on 22 & 23 Jan)

Promotion (Dine in)

Lunar New Year Early Bird Promotion enjoy 15%, non-refundable full payment is

required by 12 January 2023. Please call +65 3138 2518 or email

spicebrasserie.prskt@parkroyalhotels.com to find out more on credit card promotions.

Stand a chance to win attractive prizes when you book with full prepayment made on or before 12 January 2023!

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📍 Spice Brasserie @ Parkroyal | Originally posted on Instagram