What’s a better way to start the new year than with a new food experience?

What’s a better way to start the new year than with a new food experience?

Check out some tasty Mexican food from @cafeiguanasg , where they collaborate with @backyardproductionssg to bring local farms to our table!

Here’s what we tried:

🦐PRAWN POPPERS 14

Mini prawn fritters, tajin, yuzu miso

🫓MIXED SEAFOOD TOSTADAS 8 (min 2pcs)

Green mussels, live prawns, 'chilli crab' sauce, white corn

🍖CRISPY TEX-MEX RIBLETS 16

Sauteed kale, memphis rub, chipotle bbq sauce

🌯LAKSA BURRITO 22

Pearl grouper, mango habanero salsa, assam mayo

🍗ADOBO CHICKEN BOK CHOY FAJITAS 29

Grilled chicken breast served with flour tortillas, bok choy, sauteed onions & peppers, pico de gallo and guacamole

🍫SHAKER CHURROS 14

Fort siloso fudge sauce, Mexican caramel (cajeta), choice of cinnamon or raspberry sugar

🧀4 CHEESE MEXICAN BURNT CHEESECAKE 14

Avocado lime pudding, 4 cheese blend, red velvet crumble, raspberry sorbet

Don’t forget to pair the tasty Mexican food with their signature zingy tequila cocktails!

.

.

.

📍 Café Iguana | Originally posted on Instagram