Jiakholiao — Afternoon Tea

Freshly made on the day of delivery with no added preservatives and MSG, it’s no wonder that these handmade traditional kuehs from @jiakholiao_sg tasted so fresh!

I’ve tried the following items:

𝐏𝐧𝐠 𝐊𝐮𝐞𝐡

𝐒𝐨𝐨𝐧 𝐊𝐮𝐞𝐡

𝐆𝐥𝐮𝐭𝐢𝐧𝐨𝐮𝐬 𝐑𝐢𝐜𝐞 𝐑𝐨𝐥𝐥

𝐇𝐚𝐥𝐟 𝐏𝐮𝐦𝐩𝐤𝐢𝐧 & 𝐇𝐚𝐥𝐟 𝐘𝐚𝐦 𝐂𝐚𝐤𝐞

@jiakholiao_sg kuehs are fresh, fragrant and filled with a generous amount of ingredients. I find the 𝐆𝐥𝐮𝐭𝐢𝐧𝐨𝐮𝐬 𝐑𝐢𝐜𝐞 𝐑𝐨𝐥𝐥 interesting as it it very rare to find it in SG nowadays. It tastes alike to Png Kueh and is basically 𝙨𝙩𝙞𝙧-𝙛𝙧𝙞𝙚𝙙 𝙜𝙡𝙪𝙩𝙞𝙣𝙤𝙪𝙨 𝙧𝙞𝙘𝙚 𝙬𝙞𝙩𝙝 𝙢𝙪𝙨𝙝𝙧𝙤𝙤𝙢𝙨, 𝙙𝙧𝙞𝙚𝙙 𝙨𝙝𝙧𝙞𝙢𝙥𝙨 𝙖𝙣𝙙 𝙨𝙝𝙖𝙡𝙡𝙤𝙩𝙨, 𝙬𝙧𝙖𝙥𝙥𝙚𝙙 𝙞𝙣 𝙗𝙚𝙖𝙣𝙘𝙪𝙧𝙙 𝙨𝙠𝙞𝙣. Their 𝐏𝐮𝐦𝐩𝐤𝐢𝐧 and 𝐘𝐚𝐦 𝐂𝐚𝐤𝐞 is also a must try - Soft, fragrant and filled with lots of ingredients! They go really well with @jiakholiao_sg sweet sauce and homemade chilli sauce!

I prefer pan-frying the Png Kueh and Yam/Pumpkin Cake instead of steaming it as I feel pan-frying is able to better bring out the flavors of the ingredients and add a nice crisp outer layer to the otherwise soft kueh/cake.

Hurry over to @jiakholiao_sg to get your hands on these tasty traditional kuehs for breakfast and afternoon tea break!

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📍 Singapore | Originally posted on Instagram