Singaporeโ€™s Cheesiest Livestream is back!

Singaporeโ€™s Cheesiest Livestream is back!

๐™Ž๐™ž๐™ฃ๐™œ๐™–๐™ฅ๐™ค๐™ง๐™šโ€™๐™จ ๐˜พ๐™๐™š๐™š๐™จ๐™ž๐™š๐™จ๐™ฉ ๐™‡๐™ž๐™ซ๐™š๐™จ๐™ฉ๐™ง๐™š๐™–๐™ข ๐™ž๐™จ ๐™—๐™–๐™˜๐™ !

After the success of one-of-a-kind masterclass that traversed the worlds of French cheeses and local ingredients last September, @homeofcheese_sg is back this June with an exploration of the uninitiated - pairing Cheese with Tea!

I am super looking forward to elevating the traditional French cheese board with the titivating pairings of tea:

๐Ÿง€๐“๐ซ๐ข๐ฉ๐ฅ๐ž ๐‚๐ซรจ๐ฆ๐ž X ๐Ÿซ–๐„๐ฆ๐ฉ๐ž๐ซ๐จ๐ซ ๐’๐ž๐ง๐œ๐ก๐š

๐Ÿง€๐‚๐š๐ฆ๐ž๐ฆ๐›๐ž๐ซ๐ญ X ๐Ÿซ–๐‡๐š๐ซ๐ฆ๐ฎ๐ญ๐ญ๐ฒ ๐’๐Ÿ๐ญ๐ ๐Ÿ๐จ๐ฉ๐Ÿ ๐ƒ๐š๐ซ๐ฃ๐ž๐ž๐ฅ๐ข๐ง๐ 

๐Ÿง€๐‚๐จ๐ฆ๐ญรฉ & ๐๐ž๐š๐ฎ๐Ÿ๐จ๐ซ๐ญ X ๐Ÿซ–๐„๐š๐ซ๐ฅ ๐†๐ซ๐ž๐ฒ ๐๐ฎ๐๐๐ก๐š

๐Ÿง€ร‰๐ฉ๐จ๐ข๐ฌ๐ฌ๐ž๐ฌ X ๐Ÿซ–๐“๐ข ๐Š๐ฎ๐š๐ง ๐˜๐ข๐ง ๐’๐ฎ๐ฉ๐ž๐ซ๐ข๐จ๐ซ

๐Ÿง€๐Œ๐ข๐ฆ๐จ๐ฅ๐ž๐ญ๐ญ๐ž X ๐Ÿซ–๐ˆ๐ฆ๐ฉ๐ž๐ซ๐ข๐š๐ฅ ๐‹๐š๐ฉ๐ฌ๐š๐ง๐  ๐’๐จ๐ฎ๐œ๐ก๐จ๐ง๐ 

๐Ÿง€๐๐ซ๐ž๐ฌ๐ฌ๐ž ๐๐ฅ๐ž๐ฎ & ๐๐ฅ๐ž๐ฎ ๐ƒโ€™๐š๐ฎ๐ฏ๐ž๐ซ๐ ๐ง๐ž X ๐Ÿซ–๐‘๐จ๐ฒ๐š๐ฅ ๐ƒ๐š๐ซ๐ฃ๐ž๐ž๐ฅ๐ข๐ง๐  ๐…๐ญ๐ ๐Ÿ๐จ๐ฉ๐Ÿ

Join us ๐ญ๐จ๐ง๐ข๐ ๐ก๐ญ (๐Ÿ‘๐ซ๐ ๐‰๐ฎ๐ง๐ž) ๐Ÿ๐ซ๐จ๐ฆ ๐Ÿ–๐ฉ๐ฆ ๐ญ๐จ ๐Ÿ—๐ฉ๐ฆ as we explore to find the balance of yin and yang between tea and French cheeses under the expert guidance of world famous cheesemonger, Meilleur Ouvrier de France, @francoisrobincheesemonger and local tea practitioner @kennyleong โœจ!

Simply tune in to @homeofcheese_sg Instagram Live Session tonight! See you there๐Ÿ‘‹๐Ÿป!

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๐Ÿ“ Singapore | Originally posted on Instagram

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