Tapas 24 Singapore — Carles Abellán Specials
If you have been wanting to visit @tapas24sg, now is the perfect time to do so! Because Chef @carlesabellanchef , the founder of @tapas24sg , has finally made his long-awaited trip from Barcelona to Singapore’s outlet! This will be his FIRST since the opening of this much-loved Barcelonian concept in May 2021 here.
In light of Chef Carles’ visit, @tapas24sg will present a carte of exclusive ‘Carles Abellán Specials’ (17 to 27 February 2022) and 3-day only (25 February, Friday, 6pm; 26 February, Saturday, 12pm and 6pm; and 27 February, Sunday, 12pm) lunch and dinner set menus that unabashedly showcase the Chef’s inimitable personality.
Some of the specials include:
🦀𝐊𝐢𝐧𝐠 𝐂𝐫𝐚𝐛 𝐄𝐧𝐬𝐚𝐥𝐚𝐝𝐢𝐥𝐥𝐚 𝐑𝐮𝐬𝐚
Miso mayonnaise and tobiko
🍔𝐌𝐜𝐟𝐨𝐢𝐞 𝐁𝐮𝐫𝐠𝐞𝐫
Foie patty in brioche buns, served with foie gras mousse
🫓𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐒𝐩𝐚𝐧𝐢𝐬𝐡 𝐓𝐨𝐫𝐭𝐢𝐥𝐥𝐚
Creamy centre omelette with truffles, potatoes, and pancetta
🦑𝐒𝐪𝐮𝐢𝐝 𝐈𝐧𝐤 𝐏𝐚𝐞𝐥𝐥𝐚
Spanish saffron rice in squid ink with slivers of cuttlefish
🍫𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐂𝐚𝐤𝐞
By Carles Abellan
🥨𝐂𝐡𝐮𝐫𝐫𝐨𝐬
Accompanied with chocolate, coffee toffee, mango & passionfruit sauces
Don’t miss out on this momentous occassion and hurry make your reservation today!
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📍 Tapas 24 Singapore | Originally posted on Instagram






