Terra Madre

Chef Gayatri Singh and Chef Jaya Silan unveil a refreshed menu at Terra Madre, a natural food store and restaurant.

Located in Dempsey Hill, Terra Madre brings in high quality, natural wholesome foods from sustainable sources for its Australian-inspired menu. There is a large variety of clean and healthy products from Australia & New Zealand in its retail store. None of the products contain chemical additives and all their meat and seafood are antibiotic and hormone free.

Chef Gayatri Singh is the creative genius behind many of their dishes, such as:

𝑬𝒏𝒕𝒓𝒆𝒆

𝟒 𝐃𝐢𝐩𝐬 & 𝐏𝐢𝐭𝐚

Melitzanosalata, Muhammara, Labneh, Hummus, Pita

𝐆𝐫𝐢𝐥𝐥𝐞𝐝 𝐇𝐚𝐥𝐥𝐨𝐮𝐦𝐢

with asparagus & baby carrots sautéed in brown butter, confit tomatoes, fried garlic, balsamic reduction (Vegetarian)

𝑴𝒂𝒊𝒏

𝐏𝐨𝐫𝐛 𝐑𝐢𝐛𝐬

with Mexican Sauce, Kailan, Roasted Potatoes

𝐒𝐪𝐮𝐢𝐝

with wombok, spiced herb sauce, chilli oil, lemon

𝐋𝐚𝐦𝐛 𝐒𝐡𝐚𝐧𝐤

grass-fed Australian lamb, couscous, pomegranate seeds, gravy, lemon, sumac onion

𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐏𝐨𝐥𝐞𝐧𝐭𝐚

portobello mushroom, truffle oil, mixed herbs, pecorino

𝐂𝐨𝐭𝐭𝐚𝐠𝐞 𝐂𝐡𝐞𝐞𝐬𝐞 𝐒𝐭𝐞𝐚𝐤

curried yoghurt marination, chimichurri, garam masala, roasted potatoes

𝑫𝒆𝒔𝒔𝒆𝒓𝒕

𝐒𝐩𝐢𝐜𝐞𝐝 𝐃𝐚𝐭𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠

with salted caramel sauce, vanilla ice cream, walnut crunch

𝐖𝐡𝐢𝐭𝐞 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐁𝐚𝐯𝐚𝐫𝐨𝐢𝐬

sponge cake, balsamic reduction, raspberry puree

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Originally posted on Instagram