Twin Bliss BBQ β Zi Char Seafood
@twinblissbbq is yet another zi char stall that stole my heart with their hearty dishes and fresh seafood!
Hereβs what we had:
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I am really impressed with this dish as itβs so flavorful! Got me hook onto it!
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First time having deep-fried crab! The crab deep-fried and coated with a savoury and fragrant salted egg sauce. Super shiok! Must try!
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Thick cut of stingray with a nicely charred surface and a juicy interior. Their chinchalok sauce enhances the savoury dish with a desired sweet and tangy punch!
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Super love this as you could taste the wok-hei flavor in every mouthful!
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This is very special as they uses chilli crab gravy (without egg) instead of sambal! Super addictive! You need to order mantou and dip them into this mouth-watering sauce!
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Aside to these dishes, if you wish to hold birthday celebrations there, you can let them know in advance and order special items such as π₯π¨π§π ππ―π’ππ² π§π¨π¨ππ₯ππ¬πand π²ππ¦ π«π’π§π π !
PROMO: Flash this post to get 10% off your total bill (Regular priced dishes) and/or $22 for 8 Australia Live Little Crayfish (UP $29).
Definitely recommending @twinblissbbq if you wish to have a hearty, delicious and affordable meal with your loved ones!
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π Singapore, City. Asia. | Originally posted on Instagram
