WhatIF Foods โ Plant-Based Noodles, Soups & Shakes
@whatiffoods is a local food start-up offering a range of healthy and tasty instant noodles, soups and shakes. They are all 100% plant-based and are made with Future Fit Crops that are nutritionally dense, climate-resilient and resource-efficient.
I tried their ๐๐๐ฌ๐ญ๐๐ซ ๐๐จ๐ฑ consisting of the following:
๐๐๐ฆ๐๐ฎ๐ญ ๐๐จ๐จ๐๐ฅ๐๐ฌ
Made with Bambara groundnut that is a future-fit crop that is climate-resilient and can revitalise degraded farmland. Comes with a Sweet Hot seasoning - traditional Kecap Manis (Indonesian sweet soy sauce).
๐๐จ๐ซ๐ข๐ง๐ ๐ ๐๐จ๐จ๐๐ฅ๐๐ฌ
Hint of sesame and a touch of vegetal aroma which may remind you of green tea. Complemented by Sesame & Garlic seasoning.
๐๐๐ฆ๐๐ฎ๐ญ ๐๐ฌ๐ ๐๐ก๐๐ค๐
A mix of Ube (Purple Yam) and Bambara groundnut, giving it a nutty flavor.
๐๐๐ฆ๐๐ฎ๐ญ ๐๐ฉ๐ฉ๐ฅ๐ ๐๐ข๐ง๐ง๐๐ฆ๐จ๐ง ๐๐ก๐๐ค๐
Mild natural spicy flavour thatโs comforting and can be consumed cold or warm.
๐๐๐ฆ๐๐ฎ๐ญ ๐๐ก๐๐ค๐
High in plant-based protein, contains 8 grams of fibre per serving, and delivers omega-3โs from flax seeds.
๐๐๐ฆ๐๐ฎ๐ญ ๐๐จ๐ฆ๐๐ญ๐จ ๐๐จ๐ฎ๐ฉ
๐๐๐ฆ๐๐ฎ๐ญ ๐๐ฐ๐๐๐ญ ๐๐จ๐ซ๐ง ๐๐จ๐ฎ๐ฉ
Their food are easy to prepare and super fuss-free. Join them in on their journey towards a future where cuisines are reinvigorated by vibrant colours, complex flavours and diverse textures. A future where the food system are not only efficient, diverse and resilient, but also uplifts impoverished farming communities. Check @whatiffoods out now!
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๐ Singapore | Originally posted on Instagram

